GV5 2014

A unique wine with personality

Gratavinum GV5 is born from the Cusine family´s desire to make quality wines in the well reputed region of Priorat, bringing together the special terroir and their passion for wine. Our philosophy is based on respect for the environment, passion for nature and the enjoyment of making this exciting project succeed. With GV5 we strive to produce a unique wine with personality; a balanced, elegant, fine and fruity wine combined with the minerals and touch of the terroir of Priorat.


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65% Carinyena, 30% Garnatxa, 5% Cabernet Sauvignon.

Maridatge Parés BaltàCured meat, stew, game meat.

Icona temperatura de servei Parés BaltàServe at 16ºC. Decant before serving.

Icona Premsa Parés BaltàPre-cold maceration of 7 days at 4ºC. Alcoholic fermentation in new French and Hungarian oak barrels of 400 litres for 12 days at 28ºC.

Icona bota Parés Baltà14 months in new French and Hungarian barrels.

Icona aspecte visual Parés BaltàDeep ruby colour.

Icona nota de tast en nasOn the nose, it stats with black fruit jam and toasty reminiscences, changing into mineral notes later, especially phosphorous and graphite.

Icona sabor-gustPowerful, with a high quantity of great quality tannins, sweetness and velvety. Mineral notes, especially graphite, excellent acidity and very long aftertaste. Fresh, showing the terroir character.

Certified Organic
Agriculture by CCPAE

Certified Biodynamic
Agriculture by Demeter


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